Beef Vindaloo

Servings

Up to 6

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Heat Level

Purple pepperPurple pepperPurple pepper

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Prep Time

5 min

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Cook Time

25 min

Is there anything better than a delicious meal that’s easy to make? You’ll be surprised at what a little help from Patak’s® can do!

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Recipe calls for

Spicy Vindaloo Curry Sauce

Spicy vindaloo curry sauce

Ingredients

  • 1 tbsp oil 
  • 1 medium onion, diced
  • ¾ lb beef, cubed
  • 1 jar Patak’s® Spicy Vindaloo Curry Simmer Sauce

Instructions

  1. In a large pan heat the oil and fry the onion. 
  2. Add the beef and sear, about 3 min. 
  3. Pour in the Patak’s® Spicy Vindaloo Curry Simmer Sauce and simmer for 20 min, stirring occasionally. 
  4. Serve with rice or naan, and Patak’s® chutneys and pickles.
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